Aloo Cauli A lively vegetable treat of potatoes and cauliflower cooked in tomato and onion sauce. |
£ 4.25 |
Mis Mas Tarkari Assorted fresh vegetables lightly fired in Nepalese herbs and spices. |
£ 4.95 |
Tama Bodi A delightful combination of bamboo shoots, black eye beans and potatoes, seasoned with the most exotic flavours of Nepal. A very popular Nepalese dish. |
£ 4.25 |
Mushrooms Fresh mushrooms cooked in onions, capsicum and tomato sauce then flavoured with coriander. |
£ 4.25 |
Aloo Jeera Diced potatoes tossed with cummin seeds and fresh coriander to create a traditional Nepalese taste. |
£ 4.25 |
Saag Fresh spinach lightly fried using Nepalese herbs. |
£ 4.75 |
Kerau Paneer Green peas with cottage cheese cooked in medium flavoured Nepalese sauce. |
£ 4.95 |
Aloo Chana A classic combination of potatoes with chick peas. |
£ 4.25 |
Pahelo Daal Very popular dish on every corner of Nepal. Yellow lentils tempered with garlic. |
£ 4.25 |
Bhanta Tarkari Aubergines lightly fried with mild spices with tomatoes, ginger & garlic. |
£ 4.75 |
Saag Aloo Spinach cooked with potatoes. |
£ 4.25 |
Saag Paneer Palak spinach & cottage cheese sautéed in butter with onions and ginger. |
£ 4.95 |